Being bored, I thought I would look back on my blog to see what we were doing ten years ago. That's the beauty of keeping a diary: the past is always accessible. On Friday, February 1, 2013, we were on a ship, the Diamond Princess, sailing into Milford Sound, New Zealand. Yesterday, we had been in Port Chalmers where we had visited Caroline, an old friend from Chakola.
I remember the ship then set sail for the next port, Hobart, and tragically, on the way across the Tasman Sea, ran out of Sauvignon Blanc in the Dining Room. You might have expected them to stock up when they were in the country that makes the best Sav. Blanc in the world. However, the maitre d' asked us to buy a couple of bottles when we reached Hobart and he would make sure they were only available to us.
Great days!
No comments:
Post a Comment